THE SWEDISH-AMERICAN CHAMBER OF COMMERCE
GREEN SUMMIT, FROM FARM TO FORK

The Chamber’s annual Green Summit provides a forum for top leaders in industry, academia and politics to address the most pressing eco-related issues of our time. Since its inception in 2008, the Green Summit has become one of the Chamber’s most important initiatives, growing in size and relevancy with each passing year and covered areas such as clean tech and sustainability in the food chain. In 2016 the summit was dedicated to the future of food, with the theme: The Future of Food - Exploring the Secret of the Three-Course Pill

 

SACC NEW YORK ON SOCIAL MEDIA